Salt-Crusted Fish (Serving for 2 to 3)

A whole fresh fish(1.4 – 1.6 KG) salt crusted cooked in the oven, juicy, served with grilled vegetables.

Almond-Crusted Salmon

180 to 200g fillet of Norwegian fresh grilled salmon, topped with roasted almonds, served with aioli sauce and kale salad.

Fish and Chips

 230 to 250g fillet of fresh fish served with crispy fries and tartar sauce.

Flounder Fillet with Chermoula Sauce

280 to 300g of sole fillet fresh grilled fish ,delicately cooked in the oven and served with a fragrant herb, chermoula sauce and grilled bell peppers.

Salmon with Dill Sauce

180 to 200g fillet of Norwegian fresh salmon, served with a fresh creamy dill sauce, spinach and mash potato.

Grilld Shrimp

4 grilled tiger prawns (U 10 size) served with a flavorful chimichurri sauce.