Seasonal Benelli salad

A fresh mix of lettuce, bell peppers, cucumbers, radishes and carrots topped with grilled chicken served with Benelli’s exceptional famous sesame dressing.

Kale and Goji berry salad

Vibrant mix of kale and arugula, complemented by goji berries, cranberries, pecans, Parmesan regiano cheese, dressed with squeezed fresh lemon juice, extra virgin olive oil, and Himalayan pink salt.

Alkaline pH salad

A nourishing blend of kale, half an avocado, beets, orange fillet, radishes, parsley, mung bean sprouts, scallions, pumpkin seeds served with grilled chicken and a fat-free yogurt dressing.

Autumn salad

A refreshing mix of organic greens and herbs topped with walnuts, strawberries, cranberries, and golden apple slices served with honey vinaigrette dressing.

Noodle Salad with Peanut Sauce

A vibrant combination of Thai noodles, colorful bell peppers, red cabbage, cilantro, carrots, scallions and grilled chicken topped with peanuts and served with a creamy peanut butter sauce.

Benelli special salad

Roasted walnuts, blue cheese, cabbage and apple with rich delicious truffle the sesame dressing..

Beetroot goat cheese salad

A delightful mix of baby spinach, arugula, dried figs, goat cheese, beets, caramelized walnuts and Goji berries all dressed with balsamic cream sauce.

Seafood salad

5 pieces of shrimps, calamaries, avocados and served with squeezed fresh lemon juice and virgin olive oil.