Meat
Filet Mignon with Shiitake Mushrooms
1150
280-300 grams of veal tenderloin, shiitake mushroom and fries
Rib-eye steak
1350
900 grams to 1000 grams of aged rib-eye served with grilled vegetables and Baked Potato.
Beef ribs
1150
Roasted beef ribs (7 hours) barbecue sauce, mashed potatoes, green beans, eggplant
Entrocote Steak
1050
Veal fillet, entrecote sauce, potatoes